E65s Grind By Weight (GBW)

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Description

EVERY GRAM MATTERS

The revolution of espresso grinding:

Grind-by-Weight.

Demanding coffee shop owners are constantly striving for a consistent first-class product quality.

Together we aim to serve the customer with an outstanding taste experience in every single cup.

The E65S GbW makes it possible – and hence becomes the first choice for quality-aware professional baristas around the world.

When you dose by either volume or by a preset timer, the chosen degree of fineness or the condition of the coffee,

can create fluctuations, resulting in unreliable extractions and taste experiences.

Mahlkönig’s Grind-by-Weight technology always produces the perfect quantity required – ground exactly according to your settings.

This is how the E65S GbW sets itself apart from any other grind-by-weight model on the market.

 

Unmatched control: fast, absolutely precise and consistent weight-based grinding.

The E65S GbW is equipped with an integrated high-precision load cell which weighs the grounds 6000 times per second during the grinding process.

This is the first time ever, that an espresso grinder offers real time weight control.

 

The ultimate grind adjustment with Disc Distance Detection.

The innovative Disc Distance Detection (DDD) function lets you set the degree of fineness with the utmost precision and perfection.

This is the first espresso grinder to feature grind adjustments based on theactual distance between the burrs.

The indication allows a precision of 0.001 mm and ranges from 180 to 600 μm.

Keeping the perfect individual grinder settings for your espresso has never been so easy, yet so precise.

 

Time savings and quality assurance through automated dosing.

The integrated Portafilter Detection recognizes the portafilter automatically, selects the corresponding grinding presetand starts the grinding process.

This way, the barista gains valuable time for the preparation. Furthermore, the easy application reduces training requirements for the staff. Dosing mistakes get prevented and your coffee expenditure gets reduced.

 

T E C H N I C A L

D E T A I L S

22

Voltage // frequencies // phases // nominal power

220-240 V // 50/60 Hz // 1~ // 440 W

110-127 V // 60 Hz // 1~ // 580 W

100 V // 50/60 Hz // 1~ // 550/700 W

Idle speed 1400 rpm (50 Hz)

1700 rpm (60 Hz)

Burr diameter 65 mm

Burr material Special steel

Average grinding capacity* 50 Hz: 4-5 g/s @ 250 μm

60 Hz: 5-6 g/s @ 250 μm

Bean hopper capacity approx. 1200 g

Dimensions (w x h x d) 19.5 x 62 x 28.3 cm

Dimensions of packing (w x h x d) 69.7 x 28.7 x 47.5 cm

Net weight 12.2 kg

Gross weight 14 kg

Certifications CE, CB, ETL Safety, ETL Sanitation

Standards

Conforms to

IEC/EN 60335-1

IEC/EN 60335-2-64

Certified to

UL 763

CSA C22.2 No. 195

NSF/ANSI 8

Standard colors Polished aluminum, matte black

Polished aluminum, matte black & white

Special equipment (bean hopper) approx. 400 g or approx. 1800 g

*Depends on the grinding goods and the chosen degree of fineness. I All measured values under laboratory conditions.

Other electric specifications available on request. I Subject to change without prior notice.

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